Currently viewing products available in Asia Pacific
HORMEL® Luncheon Meat 24/340g
Hormel Product Code: 34829
GTIN: 3760048294
Preparation Instructions
Menu Ideas
Nutritional Information
Storage & Sizes
Preparation Instructions
Nutritional Information
Nutrition Facts
Serving Size 56 Grams
| Amount Per Serving | ||
|---|---|---|
| Calories 140 | Calories from Fat 120 | |
| % Daily Value* | ||
| Total Fat 13 | 20% | |
|---|---|---|
| Trans Fat g | ||
| Cholesterol 45mg | % | |
| Sodium 450mg | 19% | |
| Total Carbohydrate 1g | % | |
| Dietary Fiber g | % | |
| Sugars 1g | ||
| Added Sugars g | % | |
| Protein 7g | ||
| Vitamin A | % |
| Vitamin C | % |
| Vitamin D | % |
| Potassium | % |
| Calcium | % |
| Iron | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients
hong kong ingredients: pork, mechanically separated chicken, water, thickener (hydroxypropyl distarch phosphate), salt, sugar, emulsifier (sodium phosphates), gelling agent (potassium chloride), preservative (sodium nitrite).Allergens
no big 9 allergens presentStorage & Sizes
Storage
| Storage Temp | Recommended: 21˚C (Max: 32˚C and Min: 4˚C) |
|---|---|
| Storage Method | Keep Dry and Cool |
Metric Product Information
| Pallet Pattern | 14 x 6 = 84 |
|---|---|
| Total Code Days | 1095 |
| Case Dimensions | 33.02cm L x 24.46cm W x 39.37cm H |
| Cubic Meters | 0.014 |
| Net Weight | 8.16466kg |
