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HORMEL™ BLACK LABEL™ Bacon, 9-13 slices per lb
Preparation Instructions
Menu Ideas
Nutritional Information
Storage & Sizes
Preparation Instructions
Nutritional Information
Nutrition Facts
Serving Size 100 Grams
Amount Per Serving | ||
---|---|---|
Calories 387 | Calories from Fat 328 |
% Daily Value* | ||
Total Fat 36.4 | 56% | |
---|---|---|
Trans Fat 0g | ||
Cholesterol 63mg | 21% | |
Sodium 712mg | 30% | |
Total Carbohydrate 0g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 0g | ||
Added Sugars 0g | 0% | |
Protein 13g |
Vitamin C | 1% |
Calcium | 1% |
Iron | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients
cured with water, salt, sugar, sodium erythorbate, sodium nitrite.Allergens
no big 8 allergens presentStorage & Sizes
Storage
Storage Temp | Keep Refrigerated |
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Storage Method | Storage conditions may vary by market |
Metric Product Information
Pallet Pattern | 8 x 5 = 40 |
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Total Code Days | 90 |
Case Dimensions | 46.99cm L x 30.18cm W x 19.69cm H |
Cubic Meters | 0.029 |
Net Weight | 13.61kg |