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HORMEL™ Canadian Bacon Breakfast
Preparation Instructions
Menu Ideas
Nutritional Information
Storage & Sizes
Preparation Instructions
Nutritional Information
Nutrition Facts
Serving Size 51 Grams
Amount Per Serving | ||
---|---|---|
Calories 60 | Calories from Fat 25 |
% Daily Value* | ||
Total Fat 1.5 | 2% | |
---|---|---|
Trans Fat 0g | ||
Cholesterol 20mg | 7% | |
Sodium 430mg | 19% | |
Total Carbohydrate 1g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 1g | ||
Added Sugars 1g | 2% | |
Protein 10g |
Potassium | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients
cured with water, salt, potassium lactate, sugar, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite.Allergens
no big 8 allergens presentStorage & Sizes
Storage
Storage Temp | Keep Refrigerated |
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Storage Method | Storage conditions may vary by market |
Metric Product Information
Pallet Pattern | |
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Total Code Days | |
Case Dimensions | |
Cubic Meters | 0 |
Net Weight | 2.05kg |