Currently viewing products available in Asia Pacific
HORMEL™ Smoked Bacon
Preparation Instructions
Menu Ideas
Nutritional Information
Storage & Sizes
Preparation Instructions
Nutritional Information
Nutrition Facts
Serving Size 100 Grams
Amount Per Serving | ||
---|---|---|
Calories 405 | Calories from Fat |
% Daily Value* | ||
Total Fat 39 | 60% | |
---|---|---|
Trans Fat 0g | ||
Cholesterol mg | % | |
Sodium 760mg | 32% | |
Total Carbohydrate 0g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 0g | ||
Added Sugars g | % | |
Protein 13g |
Vitamin A | % |
Vitamin C | % |
Vitamin D | % |
Potassium | % |
Calcium | % |
Iron | % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients
pork cured with water, salt, sugar, dextrose, antioxidant (sodium erythorbate), preservative (sodium nitrite).Allergens
no big 8 allergens presentStorage & Sizes
Storage
Storage Temp | Keep Frozen |
---|---|
Storage Method | Storage conditions may vary by market |
Metric Product Information
Pallet Pattern | 8 x 10 = 80 |
---|---|
Total Code Days | 107 |
Case Dimensions | 43.67cm L x 27.94cm W x 11.43cm H |
Cubic Meters | 0.014 |
Net Weight | 5.45kg |