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JENNIE-O™ Jamón de Pavo Institucional
Preparation Instructions
Menu Ideas
Nutritional Information
Storage & Sizes
Preparation Instructions
Nutritional Information
Nutrition Facts
Serving Size 100 Grams
Amount Per Serving | ||
---|---|---|
Calories 115.53 | Calories from Fat |
% Daily Value* | ||
Total Fat 5.95 | 9% | |
---|---|---|
Trans Fat 0.09g | ||
Cholesterol 57.67mg | % | |
Sodium 924mg | 39% | |
Total Carbohydrate 2.65g | 1% | |
Dietary Fiber g | % | |
Sugars 1.18g | ||
Added Sugars g | % | |
Protein 12.86g |
Vitamin A | 0.23% |
Vitamin C | 2.72% |
Vitamin D | % |
Potassium | % |
Calcium | 1.46% |
Iron | 5.79% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients
turkey thigh meat with a portion of ground turkey thigh trim added, water, contains 2% or less salt, modified food starch, dextrose, carrageenan, sodium phosphate, sodium erythorbate, natural smoke flavoring, sodium nitrite.Allergens
no big 8 allergens presentStorage & Sizes
Storage
Storage Temp | Keep Frozen |
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Storage Method | Storage conditions may vary by market |
Metric Product Information
Pallet Pattern | 12 x 7 = 84 |
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Total Code Days | 365 |
Case Dimensions | 0cm L x 0cm W x 0cm H |
Cubic Meters | 0 |
Net Weight | 6.27kg |