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HORMEL™ Fully Cooked Bacon
Preparation Instructions
Menu Ideas
Nutritional Information
Storage & Sizes
Preparation Instructions
Nutritional Information
Nutrition Facts
Serving Size 14 Grams
Amount Per Serving | ||
---|---|---|
Calories 70 | Calories from Fat 45 |
% Daily Value* | ||
Total Fat 5 | 8% | |
---|---|---|
Trans Fat 0g | ||
Cholesterol 20mg | 7% | |
Sodium 290mg | 12% | |
Total Carbohydrate 0g | 0% | |
Dietary Fiber 0g | 0% | |
Sugars 0g | ||
Added Sugars g | % | |
Protein 5g |
Vitamin D | % |
Potassium | % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients
cured with water, salt, sugar, sodium erythorbate, sodium nitrite.Allergens
no big 8 allergens presentProduct Claims
gluten free|naturally hardwood smokedStorage & Sizes
Storage
Storage Temp | Keep Refrigerated |
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Storage Method | Storage conditions may vary by market |
Metric Product Information
Pallet Pattern | 17 x 6 = 102 |
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Total Code Days | 220 |
Case Dimensions | 27.94cm L x 23.83cm W x 17.48cm H |
Cubic Meters | 0.012 |
Net Weight | 0.86kg |